Issues with red meat

Is is a very sad thing, but iI can not eat red meat like I used to...

Pot roast and ground beef are golden for me, but steak, unless it's a filet is very tricky. I almost always opt out if I have other choices available. Chicken, turkey, shellfish, fish, pork, lamb are all OK. But beef, especially steak, nope. I keep trying even 3.5 years out and it still sits like a brick in my pouch.

You are not alone, but as others have said, keep going back to it. Things change as your pouch matures. You never know!