Pureed and Soft Foods Recipes

Melody D.
on 9/8/10 7:18 am - Pueblo, CO
Try these sites for your beginning foods- I was websearching for them even though I haven't head my GB yet. I am the type that likes to be prepared ahead of time. Some of the recipes looked pretty good and I think I might do some taste testing before my surgery date.

http://www.muschealth.com/weightlosssurgery/nutrition/RecipesPureed

http://www.froedtert.com/specialtyareas/bariatricsurgeryprogram/recipes/
Panniculectomy & Mastopexy (Breast Reduction & Lift)- 1/3/12
Upper Thigh Lift & Upper Arm Lift- 3/13/12
HW-290,
SW-288, GW-127, CW-111
      
Mishelle R.
on 9/9/10 12:27 am
If you make it before hand, freeze it in an ice cube tray. They are 1oz in each slot, after frozen put it in a freezer zip bag for later. That worked rather well when I did home made refried beans. But you might not want to save an entire ice cube tray of just one thing. 1 or 2 cubes is an entire meal, and I got tired of eating the same thing too often
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