Made Eggface's ricotta bakes for the family (TW: Food porn)

cajunlady1958
on 2/28/14 7:24 am - Broussard, LA
Revision on 12/30/15
I still make this a couple time a month and I am almost 2 years out. I just love the texture in my mouth. Almost tastes too good to be good for you.

You survived what you thought would kill you. Now straighten your crown and go forward like the Queen you are!

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