Post-Op Stall
Hi everyone. My surgery date was May 10, 2011. I initially lost 14lbs on my Opti-Fast Pre-Op Diet which I was super happy with. During my first week after surgery I lost another 14lbs. Which brings my total to 28 lbs. Don't get me wrong. I am ecstatic about my results this far. However, the scale has not moved since Tuesday. Hello???? What is going on? I have heard of a two week stall but a one week stall?
I am getting all my fluids in and averaging about 60-70 grams of protein a day and about 600-650 calories. I also started walking on the treadmill a week ago. I feel GREAT!!!!! I am off my diabetic meds and I have been able to cut my asthma meds in half.
I feel like I am really working hard for every pound and I didn't see anything come off this week. Is this normal this early on? How long does this last? What else can I do to kick start my weight loss again.
This is common and very, very normal. Lasts about a week or two.
A friend who had RNY didn't lose over 17 pounds for the first 3 months, including the pre op liquid diet. All of a sudden 2 months after that I got together with her and she was gorgeous!
Just don't let this throw you off. Relax and remember, now you have a fighting chance to lose weight. Before wls you didn't. You have a tool, but it is only that. You don't get to order it around. Sorry. Hang in there, you are normal. This is a journey, there will be twists and turns, ups and downs. You will get to your destinanation, just not how you think you should.
Good luck, dear.
Focus on doing your part, and your body will catch up and drop the lbs
www.sexyskinnybitch.wordpress.com - my journey to sexy skinny bitch status
11/16/12 - Got my Body by Sauceda - arms, Bl/BA, LBL, thigh lift.
HW 420/ SW 335 /CW 200 85 lbs lost pre-op / 135 post op
~~~~Alison~~~~~
on 5/21/11 12:01 am
The following explanation is courtesy of Diana Cox:
Our bodies use glycogen for short term energy storage. Glycogen is not very soluble, but it is stored in our muscles for quick energy -- one pound of glycogen requires 4 lbs of water to keep it soluble, and the average glycogen storage capacity is about 2 lbs. So, when you are not getting in enough food, your body turns first to stored glycogen, which is easy to break down for energy. And when you use up 2 lbs of glycogen, you also lose 8 lbs of water that was used to store it -- voila -- the "easy" 10 lbs that most people lose in the first week of a diet.
As you stay in caloric deficit, however, your body starts to realize that this is not a short term problem. You start mobilizing fat from your adipose tissue and burning fat for energy. But your body also realizes that fat can't be used for short bursts of energy -- like, to outrun a sabertooth tiger. So, it starts converting some of the fat into glycogen, and rebuilding the glycogen stores. And as it puts back the 2 lbs of glycogen into the muscle, 8 lbs of water has to be stored with it to keep it soluble. So, even though you might still be LOSING energy content to your body, your weight will not go down or you might even GAIN for a while as you retain water to dissolve the glycogen that is being reformed and stored.