Transition from Full Liquid to Soft Pureed
Keep in mind I did 2 weeks pre-op of full liquid (basically soup and protein shakes).
Anyway, this morning I woke up feeling nauseated. So, just did a tbsp. of scrambled egg...waited and drank a bit of water...waited...and now doing a tbsp. of yogurt with my vitamin mixed in. I'm thinking I can do the water but will only be able to do one 8 oz. shake today.
Also, to add to all this...I've had to take Midol yesterday and have been in more pain than I have in years related to that little visitor.
Has anyone else had difficulty with transitioning to soft pureed foods? Any suggestions? I want to get my protein in but just thinking about forcing it in while barely getting down what I need for mealtimes without getting nauseated is a feat.
Blah. i'm hoping this might take a few days before it will get better. It has too I suppose.
midol is an nsaid that you should not be taking without your surgeons permission
are you drinking the protein shake with the eggs ? I would skip the banana it is high carbs low protein
you should try to eat 1 new food at a time to see how you sleeve likes it , take your time it will get better
When I went to the soft food stage, I found I felt stuffed all the time. It was very uncomfortable, and I also had a hard time getting in my liquids. So I backed off the food and went back to more liquids, and just had soft food for 1 or maybe 2 of my 5 mini meals a day. (Breakfast, Snack, Lunch, Snack, Dinner) I felt SO much better. I still can't eat too much solid food or I have trouble getting in my liquids, so I'm taking it really slowly.
Jane