What's on the menu today, RNYers?
Small world! I am in Taylor (near metro-airport), born and raised. I live just two streets away from my childhood home. I lived in the Grand Rapids area from 1997-2004 but moved back after a failed relationship. Our offices used to be downtown in the Ren Cen which was great but we moved to Southfield in February so that has been an adjustment.
Is your family still in the area?
That does sound good, I may need to copy that tonight for dinner. Thanks for the rec!
I second Em! It isn't going to be quite like the SB concoction, but it's sooooo good! I've always had a sweet tooth and I seem to have no lost it (my good friend who had RNY totally lost hers post-op and I'm jealous to say the least) and I find this really satisfies. Also, it isn't super coffee tasting, which is a pro for me as I mostly drank coffee pre-op for the jolt of caffeine and the sugar and cream!
RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014